Foeniculum vulgare ‘Pupureum’
Bronze Fennel has aniseed flavoured leaves and can be used like common fennel in meats, fish, salads or as a garnish. The seeds can be used in Asian cooking or for tea.
- Hardy Perennial
- Height 2m
- Small umbels of yellow flowers on erect hollow stems and feathery green copper and bronze leaves
- Sunny position
- Prefers light soil
- Avoid close proximity to dill, as cross pollination can occur and flavours muddle