Salvia rosmarinus 'Tuscan Blue'
Rosemary 'Tuscan Blue'
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Rosemary is a wider leaved variety of Rosemary with deep blue flowers late winter. It may be used in Italian cooking and is fabulous with Lamb and other meats, vegetables and breads. Â Medicinally it has many uses and has antiseptic properties.Â
- Evergreen perennial
- Height 1-2m
- Broad dark green leaves and deep blue flowers in late winter
- Enjoys a sunny, sheltered position
- Well drained soil
- Protect over winter.
- Remove dead stems in the spring.
- Prune after flowering to encourage bushy growth.
- Pot size - 9cm recyclable potÂ
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Expert Tip for UK Growers
Although rosemary is a hardy evergreen, it still needs gritty, free-draining soil to survive a wet UK winter. - For more expert tips on pruning and edible uses, read our full Ultimate Rosemary Growing & Care Guide
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Edible Flowers
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Edible Leaves
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Medicinal
Rosemary 'Tuscan Blue'
Regular price
£3.95
Sale price
£3.95
Unit price
per
The Grower's Guide: From Soil to Plate
Family grown Herbs and Edibles
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3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡
Family grown Herbs and Edibles
â—‡
3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡
Family grown Herbs and Edibles
â—‡
3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡
Family grown Herbs and Edibles
â—‡
3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡
Family grown Herbs and Edibles
â—‡
3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡
Family grown Herbs and Edibles
â—‡
3 RHS Chelsea Gold medals
â—‡
Pesticide free
â—‡
Sustainability
â—‡